(2024.04) Lee et al. Homemade weaning foods as a source of lead and mercury exposure in Korean infants–A dietary risk assessment study

Home (2024.04) Lee et al. Homemade weaning foods as a source of lead and mercury exposure in Korean infants–A dietary risk assessment study

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Lee et al.

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Science of the Total Environment

출간연도

2024.04

링크

학술지명	Science of the Total Environment
교신저자	Jeongim Park
공동저자	Aram Lee, Jieun Ko, Gyuyeon Choi, Kyungho Choi, Sooran Choi, Hai-Joong Kim, Hyo-Bang Moon, Sungkyoon Kim, Jeongim Park
논문구분	SCI(E)
논문번호	Volume 920, 2024, 170766
게재년월	2024.04

서울대학교 보건대학원 환경독성학연구실Environmental Toxicology Laboratory